Granny McCoy's Pumpkin Pie

Ingredients:

  • 3 cups cooked pumpkin (canned is fine)
  • 1¼ cups evaporated milk
  • 2½ cups granulated sugar
  • ½ heaping teaspoon ground nutmeg
  • ½ scant teaspoon salt
  • ¼ rounded teaspoon allspice
  • ½ rounded teaspoon cinnamon
  • 4 eggs (well beaten)
  • 2 pie shells

Directions

Preheat oven to 375° F.

Mix all ingredients thoroughly and pour into two deep, unbaked pie shells.

Bake for about 50 minutes, or until a knife comes out of the center clean.

Unless otherwise stated, the content of this page is licensed under Creative Commons Attribution-ShareAlike 3.0 License